AGA Stories - with the fuel type "Oil" (218)
new aga – happy aga
I grew up with an aga and my parents always had an aga although it was a coal to oil conversion. When we moved into my parents home we bought a brand new oil aga an d both mysel and my son love it to bits. THe house is warm and friendly and cookin...
Read morehard use – valerie
I run a wolsey lodge Quality dinner bed and breakfast this is a lot of cooking,most days breakfast ,crosants and full english. Cakes for tea and then o full dinner so my Aga worke very hard
Read morein-laws' legacy – helen
I inherited my Aga when we got married and moved into the family farm, 12 years ago. My in-laws were just washing up as we arrived back from honeymoon, and they swiftly departed! I read up loads about how to cook on the Aga. My Mum-in-law is a ...
Read moreAnd it only took 37years!! – Ann
My mother was Irish and couldn’t cook to save her life! I grew up believing that all food was served in varying tones of back. You can imagine my relief when I met my husband, who had grown up with a great interest in food, and knew that there w...
Read moreterrible – olive oil
gonna have the aga ripped out ... it costs £150 per month to run (oil) and when the wind blows, we can't cook ! coupled to that, we bought a large set of VERY expensive aga pans and two of the lids have parted company with the knobs ! hope you al...
Read moreCooking Good Cookery Courses – Carolyn Chesshire
Having spent half a lifetime cooking with solid fuel Rayburns and secretly coveting friends' AGAS, my dream AGA came into my life in 2005. A fabulous, original, classic, four-oven cream affair, dated 23 April 1949! It now presides in my sunny, c...
Read moreHeart of the Home – JAC
We moved into our present house approximately 8 years ago, it came with a racing green, oil burning Aga. I was terrified of it - preferring to BBQ (we moved into our house in July). The previous owners kindly left me some Aga cookery books and a...
Read moreJottings from an Aga Demonstrator – Katy Thompson
I grew up with Agas. My grandmother had one, my mother still has one, I am on my second and my daughter has a Rayburn – I wonder if this constitutes a record, with four generations being involved? Here is a whole family that is passionate about ...
Read moreColonal Reginald Flagstaff – Colonal
Rather like an old buffer put out to grass, yet plenty of life and warmth left in him and a story to tell. Temperamental but lovable. He's the centre of our home and teaches us to cook from the heart. More than a cooker he's one of the family.
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