AGA Stories - with the fuel type "Oil" (209)
My oil guzzling Aga – Topspin
We have had our oil-fired Aga since 1975 and enjoyed years of warmth and good cooking and hot water. Sadly now with the oil price at sky-high levels, we will have to find alternatives for heating and cooking. How many people can afford to run a co...
Read more fuel crisis – AGA Lover
I have lived in my house for 4 years and now we approach another winter. I should be looking forward to firing up my Aga, but alas it is not to be. I inherited the Aga with the house and the first winter we enjoyed kitchen cosiness, on-tap cooking...
Read more my aga – Conrock
I always loved cooking put it this way I had little altermative! My ambition was to have a shiny red aga and I now have aa shiny blue one which I really love.
Read more Domestic Bliss... Not! – Green- Goddess
After much cajouling, bribery,and downright begging we eventually became the proud owners of a 2 xOven Aga that had lived in a pub for 16 years. I spent a week cleaning,and preening,and eventually it was turned on. My Kitchen glowed and was happy...
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Heart of the Home – Andrew B
The AGA cooker has featured in most of my life, I remember in my childhood the days spent on the farm with my grandparents who had a solid fuel version (looked like the ones you reproduce today), Nanna baking the bread, newly born lambs being kept...
Read more So pleased it's there – Ken and Mary macDonald
We had returned to the Uk after 12 years living in Spain. We bought a house and completely refurbished it, including a brand new two oven AGA with module in black. Within a year of finishing the house, a property came on the market that we really ...
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Heart of the Home – Andrew B
The AGA cooker has featured in most of my life, I remember in my childhood the days spent on the farm with my grandparents who had a solid fuel version (looked like the ones you reproduce today), Nanna baking the bread, newly born lambs being kept...
Read more The ups and downs! – just got to be me!
When we first moved into our derelict home the 'old girl' was sick she was fixed after moving her and although she had no way of controlling the heat fabulous dishes were created - if nothing else it brought us into contact with our roots!-if it w...
Read more Life saver – Barbara
OurBritish Racing green Aga is used to bring back to life ducklings ,who think they are dead. Sometimes lambs who need warming up on a cold February night. It is also good for roast meats .Also for cooking meringues for the family or for charity ...
Read more MOVE TO FRANCE – VANESSA
Have had my aga for 2 years now and wouldn't like to go back to any other cooker. Moving to France next year and hopefully will be able to have one there. Our friends love the food I cook on the aga as much as I love cooking with it.
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