AGA Stories - with the colour "Royal Blue" (63)

Happy cooking – John

I have been cooking on an Aga for 32 years. It still gives me pleasure

our aga – val

my Aga Saga started when extending our present house,Which meant my current kitchen, couldbe re-designed with nouse. I laid it out to suit my needs, withe only myself to please, but my final `Piece de Resistance, would see me on bended knee...

Love at first bite – Aga Lover

My Aga came with the house and caused a mild panic attack before we moved in as I had never cooked on one before. What a silly worry! I went on a course, jumped in with both feet and would now not dream of using anything else. I absolutely love it...

Snug Aga – Philip

Aga converted to run with a pressure jet conversion. Cheaper to run, sorry Aga builders...........

wonderfull – jay

I have cooked on a gas aga for over twenty years,cant sing its praises enough,but when I moved house,I could not take it with me, so I had to have an aga materchef instead, and I have grown very fond of it. If ever I could afford another tradional...

mission accomplished – BEAR

After years of dreaming of an Aga she was eventually born in 2000. What I love - instant heat to cook at will, lovely stocks, soups, stews & roasts. Warmth to greet you on a winter morning, or retuning home on a cold day, drying & airing the washi...

My Blue Aga – Joanne

My Blue Aga is the heart of our home. There is always contentment by the Aga. The children sit on it. The cat sits next to it. Coats,shoes, football boots etc... are all dried by it. The most amazing food is cooked in it. I love it!

The heart of a home – Sally in Spain

Having had an Aga in our beautiful farmhouse in Cheshire, it seemed only natural to have another one in our equally beautiful farmhouse in Spain. We thought the solid fuel would be too hot all year so opted for the combination of gas and electric...

Arthur cooks the books! – Pam

Our aga (named Arthur!) was 40 years old when we bought it and had it installed. It is used constantly and is the only source for cooking so it has hardly ever been turned off. My husband is a bookbinder and book restorer and he uses the aga to dr...

I love aga – christine

I first had an aga in 1970 and have lived with one on and off ever since. Its like a hug in the kitchen.

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