AGA Stories - with the fuel type "Natural Gas" and - with the colour "Royal Blue" and - with the model type "Aga" (17)

My amazing Aga – Maureen

We lived in England for 3 years and had the pleasure of cooking with a Aga in our rental home. We decided we must have one back in the USA, so before we moved in 2008, we bought a gently used Aga on ebay. It was lovingly crated up by my husband, a...

Wish List – Daca

Many years ago I began reading Rosamunde Pilcher novels. I started with September and then moved on with The Shell Seekers. It was during my transportation into the kitchens of those novels that I fell in love with the Aga. At that time in my l...

my red aga – scarlett

I originally purchase a coal fired aga second hand in 1982.Absolutely adore it and bought a new gas fired model two years ago.Much easier to run as no coal to hump around.Not quite the same heat in the kitchen. I love my new model, especially the...

Happy cooking – John

I have been cooking on an Aga for 32 years. It still gives me pleasure

Love at first bite – Aga Lover

My Aga came with the house and caused a mild panic attack before we moved in as I had never cooked on one before. What a silly worry! I went on a course, jumped in with both feet and would now not dream of using anything else. I absolutely love it...

mission accomplished – BEAR

After years of dreaming of an Aga she was eventually born in 2000. What I love - instant heat to cook at will, lovely stocks, soups, stews & roasts. Warmth to greet you on a winter morning, or retuning home on a cold day, drying & airing the washi...

My Blue Aga – Joanne

My Blue Aga is the heart of our home. There is always contentment by the Aga. The children sit on it. The cat sits next to it. Coats,shoes, football boots etc... are all dried by it. The most amazing food is cooked in it. I love it!

Arthur cooks the books! – Pam

Our aga (named Arthur!) was 40 years old when we bought it and had it installed. It is used constantly and is the only source for cooking so it has hardly ever been turned off. My husband is a bookbinder and book restorer and he uses the aga to dr...

"The Carboniser" – Anne

When we renovated our Victorian terrace, I had to work hard to convince Tony that an AGA was worth the expense. I love it for all the usual reasons, but Tony has a number of reasons why he doesn't love it as I do. Primarily it is because we have t...

Always Wanted An Aga – Laura

We moved here and there was a cannon eyelevel cooker in situ - very old. Redesigned kitchen bought another cannon glass lidded cooker. Firstly the enamel chipped off the pan supports - they were replaced. Then cooking Christmas dinner lights fl...

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